Yes indeed, it's Memorial Day Weekend, and that can only mean one thing: Barbecue! And while the local weather appears to be less than cooperative today, I fully intend to wrap some steak and shrimp and chicken in bacon and…
I've only had one oyster preparation that I really enjoy...until now. I think bacon might just be the ticket. The presentation alone makes them worth a shot.
Well it's Monday again, and once again I'm overwhelmed and under prepared. The good news is that we had an awesome weekend celebrating Naseem's birthday with much wine and bacon-wrapped filet. (Delicious steak photos to follow soon.) In the meantime,…
We all know that bacon is a delight to smell, to eat, to look at. Along with coffee and baking cookies, it's a feast for the senses that makes me feel instantly warm and happy, not to mention hungry. What…
I've seen a number of interesting sweet/salty combinations involving bacon, especially where maple syrup is involved. But here's a brilliant new idea that combines two things that I truly love. Bacon and Chocolate. The Vosges Haut-Chocolat website is not only…
Holy smokes, is that a mouthful, or what? A mouthful I'd be more than happy to try. This beauty of a treat came from more than once source. The unique French toast cupcake recipe is from Bake and Destroy, a…