Could there be two more heavenly words than bacon and pizza? And I don't mean that Canadian variety so popular with the pineapples. I'm talking fat-marbled, skillet-fried, greasy, delicious bacon. According to Serious Eats' Slice report, Famous Original Ray's in…

I've seen a lot of microwave bacon cookers in my day, but most of them are about the same. They're usually a tray with poles or slats to drape the bacon over, allowing the grease to drip off and the…

I'm not sure what this is all about. I'm not sure I want to know. A big thanks to Matt for this bit of random imagery.