I have to say that when I think of Japanese food, bacon may be the very last thing that comes to mind. Fish eyes, whale blubber, shellfish reproductive organs and dried squid all scream Japan to me. Can anyone tell…
I gave a brief review of Daily's thick-cut, hardwood smoked peppered bacon after the big Bacon Day Bash, but I decided to give this great bacon some more attention. Naseem, Cameron and I attended a beer festival this weekend, and…
Do you love bacon? Really? Are you sure? Because if you're not wearing a t-shirt or in some way physically sporting your devotion, I'm not sure I can buy it. That's why I'm so proud of our reader, Nick, who…
I must admit this product has done nothing but confuse me. It smells like bacon. It tastes baconesque. My roommates stuffed brownie treats inside it (really people? bacon and brownies?) but seemed rather aggravated when I tried to eat. Is…
Okay, my husband is officially the best. He's a diver and a spearfisherman, and I'm extremely fortunate to be the beneficiary of those skills. While he's very selective and judicious about how much he takes, I have certainly had my…
I can't tell you how often I almost start my posts with the word "wow." I write it and then erase it thinking, "you can't say that every day." And yet while adventuring through the world of bacon, I often…