A few years back, and rather late in the evening, my husband, our good friend and I discovered that none of us had ever really been to Vegas, other than driving through en route to further destinations. Given the lateness…
Here in Santa Barbara many restaurants come and go as it is a small town with loads of restaurants, but I feel optimistic for the newest one: State & Fig. Why? Because there's bacon. I recently tried their Mac'n'cheese and…
I've only had one oyster preparation that I really enjoy...until now. I think bacon might just be the ticket. The presentation alone makes them worth a shot.
So this was what I was trying to write about a week ago when my world crashed around me. And maybe you've already heard it, but I still call it news. For those of you out there who are Mystery…
I tend to get really lazy about cooking when my husband is out of town, which is good in some ways. More salads, fewer rich cream sauces, less red meat. But my husband's gone a lot so eventually I get…
It must be a wonderful time to be a vegetarian. Beyond the bounty of fresh and exotic produce available year round, there are some great companies out there making tasty meat alternatives. Heck, I'm not a vegetarian and I love…