In celebration of the season, Brutus offers his vision of a perfect harvest...something he could be truly thankful for. Hope you're all enjoying a wonderful holiday!
Looking to spice up your bacon routine? Craving bacon made of wild game? Search no further, Friend. Savenor's Market in historic Boston has got you covered. Established in 1939, this upscale market was once frequented by East Coast royalty like…
The October '08 edition of Bon Appetit magazine has this wonderful looking recipe for Cornish game hens with a corn bread and sage stuffing. Coincidentally, my husband had the urge to buy Cornish game hens over the weekend, so…
I'm sure you've all heard of chicharrones. Also known as pork rinds or cracklin's and often sold in liquor stores with a small packet of hot sauce, these puffy pig fat treats are a mere shadow of the real thing.…
I don't know about your dad, but mine has some typical father-like qualities. Things like a penchant for shop tools and barbecues and red meat. Although Dad and I don't agree on how we like our bacon cooked, we both…
So my maple bacon black tea arrived this week, and I was so excited to try it! First of all, it came loose, giving me an excuse to use that teaball spoon I've had sitting in a drawer for the…