I'm sure you've all heard of chicharrones. Also known as pork rinds or cracklin's and often sold in liquor stores with a small packet of hot sauce, these puffy pig fat treats are a mere shadow of the real thing.…
Mother of Pearl, this one's good! Vanessa from What Geeks Eat knows how to make doughnuts, a skill not yet perfected by Husband and me. We've tried a couple times with miserable results, but this new recipe gives me hope.…
We recently entered a contest hosted by our sponsor, Foodbuzz. It was a BACON recipe contest, and we felt it would be an embarrassment not to enter. Because, you know, we're a bacon blog. We were not victorious (an outrage!) but I…
Oh man, if you have never watched an episode of Invader Zim, I recommend you run right out and do so. This was a short-lived Nickelodeon cartoon that was cancelled in its second season, but later received the critical acclaim…
Last Tuesday at this time I was not getting ready for work. I was sleeping. And then I was reading A Tree Grows in Brooklyn. Later I went for an hour-long bike ride along the beach, followed by wine tasting…
A few years back, and rather late in the evening, my husband, our good friend and I discovered that none of us had ever really been to Vegas, other than driving through en route to further destinations. Given the lateness…