So I know this here blog is supposed to be all about bacon, but let's be honest. There's a whole lot more to the proud pig than his delicious belly. One of the most versatile cuts (and my second favorite)…
My favorite comment is the last. Sacrilicious will now be an active part of my vocabulary. Merry Porking Christmas!! Thank you, Holly! And thank you Failbook.
I know the 4th of July was almost a week ago, and that by posting a week late I seem deeply ungrateful for my many liberties, but that popcorn post was really important. Plus? I was too hungover on Sunday…
Hey Internet, we made it to 100 posts! I must admit that when we started this venture, I wasn't sure how many new and exciting bacon finds there could be, but the hits just keep on coming! Thanks for reading…
I've seen a number of interesting sweet/salty combinations involving bacon, especially where maple syrup is involved. But here's a brilliant new idea that combines two things that I truly love. Bacon and Chocolate. The Vosges Haut-Chocolat website is not only…
Also known as the Viscount St. Alban, Sir Francis Bacon is best known for his Baconian method, known to this day as the scientific method of inquiry. A widely-respected scientist, philosopher and statesman, Bacon was also believed by some to…